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Features of the box

Vegetarian

Focaccia with cherry tomatoes and oregano

Focaccia with cherry tomatoes and oregano

2/3 Porzioni
€12,99
€12,99
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Prepare the authentic focaccia from Bari with our Focaccia Kit and bring the cuisine of Puglia wherever you are. Fragrant dough, juicy Datterini tomatoes, extra virgin olive oil and a pinch of oregano: inside you will find only high-quality Italian ingredients and in the right doses to make a homemade focaccia as good as in Puglia .

What's in the box


Focaccia mix 500 g
Datterini Tomatoes 350 g
Extra virgin olive oil 40 mL
Salt up to 4 g
Oregano 1 g

Nutritional values

Average nutritional values per 100 g : Energy 1071 kJ / 253 kcal; Fat 3.5 g of which saturated fatty acids 1.0 g; Carbohydrates 48 g of which sugars 1.9 g; Fiber 1.4 g; Protein 6.7 g; Salt 1.5 g

Allergens

May contain traces of soy and soy products, mustard and mustard products.

Details and Conservation

Instant focaccia mix 500 g (Soft wheat flour type “00”, potato starch, leavening agents: diphosphates, sodium bicarbonate; skimmed milk powder, salt, corn starch) Red Datterino in water 350 g – drained weight 210 g (Red “datterini” tomatoes (Origin: Italy), water, acidity regulator: citric acid)) Extra virgin olive oil 2 packs of 20 ml Fine salt 2 packs of 2 g
Oregano 1 g
Store the box in a cool, dry place, away from heat sources. All products in the box are to be used and consumed at the same time as the recipe is prepared.

*Image is for illustration purposes only.

Features of the box

Vegetarian
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All ready to be cooked

Focaccia mix

Our focaccia mix is the ideal instant leavening mix for those who don't like to wait. In just a few minutes, you get a fragrant and tasty dough perfect as a base for your homemade focaccia.

Datterini Tomatoes

Our cherry tomatoes are grown and hand-picked in Campania. We have selected the variety of red Datterino preserved in sea water for its intense flavor and firm consistency.

Oregano

With its intense aroma and fresh flavor, oregano is the aromatic herb that completes the recipe of focaccia barese, just like in Italian tradition.

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